Thai food is renowned for its mouth-watering balance of fundamental flavours. Hot,Salty and Sweet. It is also know for being quick and easy to prepare,making it perfect delicious authentic Thai Northeast dinner meals.
Ingredients ;
Chicken Wing 4 wings
Dried Chilly 3-4 chillies
Lemon grass,thinly sliced 3 lemon grass
Kaffir Lime Leave 6-7 leaves
Garlic,choped 1 table spoon
Red chilly,choped 3-4 chillies
Red Onion 2 table spoon or 1/2 onion
Fish sauce 3 table spoons
Sugar 2 tea spoon
Oyster sauce 2 table spoons
Chinese cooking wine 1 tea spoon
Oil 1 table spoon
How to cook ;
1.Prepared all ingredients.
Choped Chiily
Choped Red Onion
Choped Garlic
Thinly Sliced Lemon Grass
And cut chicken wings.
2.Heat 1 table spoon oil in a frying pan on medium high heat.
Add choped chilly,choped garlic and choped red onion
; stiring until it soft or for 2 minutes.
3.Add choped chicken wings, thinly sliced lemon grass, 1/2 cup of water
and all the sauces (fish sauce,oyster sause,sugar and cooking wine)
Cook for 10-15 minutes or until all the sauce is dry.
4.After the chicken is cooked well ,add dried chiily and Kaffir Lime Leave.
Serve with steamed rice...Enjoy ^_^
