the art of
Salads
" This salmon dish is perfect for summer--it 's spicy,cold,fresh and simply to make "
Or if you can not have too spicy,you also can seperate the sauce
Ingredients
Salmon 700 g.
Chilly (hot),(thinly sliced) 2 pcs
Red Chilly (not hot),(thinly sliced) 1 pcs
Garlic ,(thinly sliced) 3 pcs
Coriander stem 3 stems
Palm sugar or Sugar 2 ts
Fish sauce 1 tbs
Lime juice 1 tbs
Chilly sauce 1 tbs
Hot water 3 tbs
Tomato 4-5 sliced
Mixed salad 200 g.
How to cook
1.Choped/sliced garlic,hot chilly,red chilly and coriander stems.
2.Transfer the mixture to a food blender.
3.Add sugar 2 st,fish sauce 1 tbs,lime juice 1 tbs,hot water 3 tbs,
and chilly sauce 1 tbs,mixed all together until mix well.
4.Transfer the all chilly from the blender to the sauce.
"Now you get your Thai Spicy Dressing"
5.Thinly sliced the salmon.
Arrange the salmon,tomatos sliced and mixed salad among serving plates.
Top with "Thai Spicy Dressing"
Or if you can not have too spicy,you also can seperate the sauce
