Wednesday 22 February 2012

Banana Walnut Cake (เค็กกล้วยหอมใส่ถัววอลล์นัท)










Ingredients;
Banana                                2 pcs
Lime juice                          1 ts
Walnut,crushed                    1/2 cup
Butter,melted                      1/3 cup
Milk                                     1/3 cup
Brawn sugar                          1/2 cup
Cake flour                             1 cup
Salt                                       1/4 ts
Baking powder                       1/2 ts
Baking soda                            1/4 ts

How to cook;


1.Process 3 bananas in the food processor or mash banana
and add 1 teaspoon of lime juice;mix well and leave for 10 mins. 















2. Use an electric beater to beat melted butter,2 eggs,brown sugar
,milk and salt at a time,beating constantly until mixture.







3. Combine the cake flour, baking soda and baking powder
until combined.



4.Add the crushed walnut and smashed banana
 ; mix well.





5.Used the round non-stick baking pan.
Transfer to the baking pan and add some crushed walnut on top of the cake.
Bake for 25-30 minutes  on 170 C or until the cake it cooked well.








Tips ; How to check the banana cake is cooked well,
Use the tooth pick put into the middle,
If come out clear,no liquid or dry. It mean the cake is cooked well.